The Kitchen

Our Fall Menu

Elevated gastropub cuisine crafted to perfectly complement our craft beer selection

Crafted With Care

Our menu features locally-sourced ingredients and innovative preparations designed to enhance your craft beer experience. Each dish is thoughtfully crafted to create perfect flavor pairings with our rotating selection of exceptional beers.

Brunch

Sunday · 11:00am – 2:00pm

Brunch menu (PDF)

Brunch

Home Cooking$14

Scrambled eggs, 3 strips of bacon, Cajun home fries, choice of biscuit or toast

Biscuits & Gravy$10

Two buttermilk biscuits smothered in our house-made sausage gravy

Fried Bologna Sammich$10

Thick-cut fried bologna, American cheese, scrambled eggs, brioche toast

Brunch

Steak & Eggs$38

Hand-cut 12 oz Hereford ribeye, Cajun home fries with mushrooms, scrambled eggs, house steak sauce

Chicken and Waffles$14

2 Belgian waffles and 2 fried chicken tenders drizzled with hot honey. Served with butter and syrup

Brisket Sausage Burrito$14

Spicy brisket sausage, Cajun home fries, fire-roasted peppers, cheddar cheese and scrambled eggs wrapped in a flour tortilla, topped with sriracha mayo & scallions

Brunch Sides

Grit Cake$6

Bacon Strips (3 Ct)$6

Home Fries$6

Eggs (2)$5

House-Made Sausage Gravy$7

Seasonal Fruit$6

Fresh-Baked Biscuits (2)$5

Toast (2 Slices)$4

Belgian Waffles (2 Ct)$5

Proudly sourcing from local partners: Parker Farms, Burch Farms, Bailey’s and Butterfly Lake. From local farms to your plate.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fall Menu

Fall menu front (PDF) · Fall menu back (PDF)

Salads & Starters

House Salad$10

Leaf lettuce, heirloom tomatoes, English cucumbers, red onions, malt vinaigrette

Caesar Salad$16

Leaf lettuce, garlic butter brioche croutons, Parmesan, bacon, white truffle Caesar dressing

Beef & Black Bean Chili$10

Slow-cooked with tomato, chili peppers & onion, topped with crème fraîche and scallion

Beer Snacks$16

Jalapeño brisket sausage, pimento cheese, crostini, deviled eggs, garlic and herb walnuts

Fried Brussel Sprouts$12

Tossed with roasted garlic oil & Parmesan cheese, drizzled with hot honey

Wild Mushroom Gnocchi$14

Ricotta & Parmesan stuffed gnocchi, wild mushroom blend, truffle & garlic oil, Gruyère cheese, fried sage

Entrées

Ribeye Dinner$45

Hand-cut 12 oz Hereford ribeye, Parker Farms broccoli, garlic-roasted red potatoes, house steak sauce

Steak Frites$38

12 oz Hereford ribeye, hand-cut truffle Parmesan fries, blue cheese dressing

Maryland Blue Cat$24

Sustainable MD catfish, blackened, topped with Cajun compound butter and served with our fried grit cakes and Burch Farms collard greens

Apple Walnut Pork$24

Walnut-crusted pork loin with apple butter, served with charred carrots and roasted red potatoes

Chicken Pot Pie$19

Roasted acorn squash, stuffed with chicken pot pie filling and topped with puff pastry

Tortellini & Sausage$21

Cheese tortellini, butternut squash, Brussel sprouts, ground sausage, pumpkin-rosemary purée

Sides

Hand-Cut Fries$5

Truffle Parmesan Fries$7

Roasted Reds$5

Mac & Cheese$6

Collard Greens$6

Sautéed Broccoli$5

Charred Carrots$5

Butternut Squash$5

Sautéed Brussel Sprouts$5

Grit Cake$6

Side House Salad$6

Side Caesar Salad$7

Bar Bites

Add a side for an additional cost.

Thrice Cooked Wings$16

8 slow-roasted wings, fried until crisp, lightly charred & tossed with choice of sauce, served with celery & ranch or blue cheese dressing

Oak & Ivy Burger$15

80/20 steak burger, bacon, white cheddar, fried onions, house-made pickles, beer mustard, tomato jam, sesame roll

Jumbo Chicken Tenders (3 Ct)$13

Fried or grilled, choice of sauce. Make it a wrap for $3 more (wrap includes flour tortilla, lettuce, tomato, cheese)

Fried Green BLT$15

Fried green tomatoes, bacon, leaf lettuce, Gruyère cheese, sriracha mayo

Burnt End Brisket Sausage$13

Jalapeño brisket sausage, pimento cheese, fire-roasted peppers, grilled onions, beer mustard, pretzel roll

Smothered Pork Chop$15

Panko-breaded center-cut pork loin, white cheddar, onion gravy, sesame roll

Sauces and Rubs

Bourbon BBQ

Sriracha Buffalo

Honey Mustard

Helheim Hot

Garlic Parm Rub

Cajun Dry Rub

Sweet Chili

Flatbreads

Hot Honey Pepperoni$16

Pepperoni, 5 cheese blend, house marinara, hot honey, scallion

Garden Vegetable$16

Mushrooms, fire-roasted peppers, red onion, heirloom tomato, spinach, white cheddar, house marinara

Pumpkin & Sausage$16

Ground sausage, butternut squash, 5 cheese blend, pumpkin-rosemary purée, fried sage

Flatbread of the Day

Desserts

Beignets & Ice Cream$14

Cookie butter filled beignets with vanilla ice cream

Chocolate Chouxnuts$14

Two pâte à choux donuts, raspberry & white chocolate / triple chocolate

Cast Iron Cobbler$12

House-made bourbon apple cobbler with caramel

Protein Add Ons

Catfish Filet (8–10 oz)$14

Brisket Sausage$10

Grilled or Fried Chicken (7–9 oz)$10

Fried Pork Chop$12

Hereford Ribeye (6 oz)$18

Hereford Ribeye (12 oz)$38

Proudly sourcing from local partners: Parker Farms, Burch Farms, Bailey’s and Butterfly Lake. From local farms to your plate.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Drinks

Drinks menu (PDF)

Signature Cocktails

$10 each

Angry Apples$10

House vodka, Fireball, apple cider, squeeze of lemon, topped with cinnamon sugar apple slices

Bridget’s Drink$10

House spiced rum, butterscotch schnapps, heavy cream, topped with cinnamon & nutmeg

Gin & Berry It$10

House gin, champagne, tonic, blackberry, topped with frozen blackberries, rosemary sprig

Cin City$10

House tequila, cinnamon syrup, house-made sour mix, topped with cinnamon stick / cinnamon sprinkle

Gettin’ Smashed$10

House bourbon, pumpkin syrup / liqueur, bitters, topped with a bourbon cherry

Mimosas

House Mimosa

Strawberry Mimosa

Island Mimosa

Mimosa Tower

Non-Alcoholic Beverages

Soft Drinks

Coca-Cola · Diet Coke · Sprite · Ginger Ale

Refreshers

Lemonade · Strawberry Lemonade · Fresh-Brewed Iced Tea

Coffee & Tea

Coffee · Hot Tea · Espresso (Single or Double Shot)

Wine Selection

Reds

Pinot Noir · Merlot · Cabernet Sauvignon

Whites

Chardonnay · Pinot Grigio · Sauvignon Blanc · Riesling

Sparkling

Prosecco · Moscato · Brut Champagne

Bottled Beer

Shock Top

Miller Lite

Fat Tire

Kona Big Wave

Michelob Ultra

Stella Artois

Vienna Lager

Non-Alcoholic Beer

Draft Beer

Rotating Taps

Ask your server about our rotating taps featuring local and seasonal favorites.

Dietary Accommodations — We’re committed to ensuring every guest can enjoy a great meal with us. Our chef can expertly accommodate all dietary restrictions, crafting delicious and inclusive dishes that cater to every guest’s needs and preferences.

Save Your Table

Make a Reservation

Order Delivery

Proudly Sourcing From Local Partners

From local farms to your plate.